St. Tudy Inn

Founded by chef Emily Scott, the St. Tudy Inn is a Cornish gem where local & seasonal Cornish produce is celebrated with aplomb. Nestled at the heart of a lovely Cornish village, it is beautiful & welcoming in equal measure: it is the perfect place to while away the hours, whether at the bar with the locals, on the lavender-strewn patio or in the restaurant with a delicious bottle of wine created by Emily with her partner and winemaker Mark Hellyar in Bordeaux. The food is rustic & delicious, the wine is wonderful, the rooms are lovely & the atmosphere delightful. It is no wonder that the St. Tudy has just been awarded a Michelin Bib Gourmand for the second year in a row.